superfood - the foodie website

Welcome to Richard Leader's food and cooking blog
- and welcome to our new look.
This site is about what I cook and eat - that's all there is to it!

Please feel free to email me, leave a comment or join the mailing list.

PermaPost:

A-Z of English Food - feel free to contribute!
Updated: 08/01/08

The Full Kitchen Bookshelf
Updated: 28/12/07

ukfoodbloggers

Where you might find me lurking: Food Blogs

Some of my favourite UK-based food blogs:

And some from further afield:

Latest Book Reviews

Morimoto: The New Art of Japanese Cooking - a review

Morimoto - the new art of japanese cooking reviewed. "Beautiful, sublime, informative but utterly bonkers"

The Full Kitchen Bookshelf

I'm trying to compile my full list of cook books - it's going to take a while I think! Here are some to be getting on with...

The Food of Spain and Portugal - a review

A stunning overview of the 21 regions of Iberia highlighting the different gastronomic variations in each - written with style and a clear love of the landscape, people and food of the area

Nobody Does It Better: A Review

Nobody Does It Better: Why French Home Cooking Is Still The Best In The World - on the evidence of this passionate and entertaining book, French home cooking is still in pretty fine fettle.

Most Popular Tags

                                       

The Foodie Blogroll

Click to Join the Foodie Blogroll

Click here to join

We got a mention in The Guardian - check out their A-Z of unusual ingredients part 2.

Mailing List

Join the email list to be updated automatically when new articles are posted.
Note: You can remain anonymous - but even if you choose not to be, we will NEVER use your email address to send unsolicited mail and we will NEVER pass your email address to a third party.

Calendar

««Nov 2009»»
SMTWTFS
1234567
891011121314
15161718192021
22232425262728
2930

What I'm saying on Twitter (rubbish usually)

Recipes


« previous     2     next »

Halibut with pea puree

Tuesday, 30 October 2007 1:50 P GMT+01

Venison with pimenton

Monday, 29 October 2007 10:57 P GMT+01

Pasta with ceps

Thursday, 4 October 2007 12:00 A GMT+01

My Mum's apple slice

Thursday, 4 October 2007 12:00 A GMT+01

A kind of bourride

Tuesday, 2 October 2007 12:00 A GMT+01

Chicken with chorizo and almonds

Friday, 28 September 2007 4:23 P GMT+01

Venison chops with sloe gin and horn of plenty mushrooms

Wednesday, 26 September 2007 9:30 A GMT+01

A huge baked red snapper

Tuesday, 28 August 2007 5:06 P GMT+01

Salmon with a foaming chive cream sauce

Friday, 17 August 2007 12:31 P GMT+01

Nectarines with cardamom cream

Thursday, 16 August 2007 12:00 A GMT+01

Mackerel Recheado - another mackerel barbeque recipe

Wednesday, 8 August 2007 8:41 A GMT+01

Chicken Zagarella!

Tuesday, 31 July 2007 8:38 A GMT+01

When vegetables go fractal...

Wednesday, 25 July 2007 8:23 A GMT+01

Coriander Duck with Peas

Tuesday, 26 June 2007 12:00 A GMT+01

Broad Bean Salad

Monday, 25 June 2007 1:38 P GMT+01

Roast Cod with a Mediterranean Vegetable Broth

Monday, 18 June 2007 2:49 P GMT+01

Barbequed Sea Bass with Fennel Mayonnaise

Friday, 8 June 2007 1:04 P GMT+01

Asparagus risotto with pan roasted tomatoes

Thursday, 7 June 2007 6:34 P GMT+01

Grilled Asparagus and Spring Onion

Thursday, 17 May 2007 8:44 A GMT+01

Prawn caldine

Monday, 14 May 2007 8:43 A GMT+01

Smoked Haddock, Asparagus and Poached Egg

Saturday, 12 May 2007 12:00 A GMT+01

Another rhubarb recipe: rhubarb and ginger wine trifle

Thursday, 10 May 2007 9:07 A GMT+01

Crab and Asparagus Salad

Wednesday, 2 May 2007 8:49 A GMT+01

« previous     2     next »